Tsukiji Sushi Sake Bar is a must-visit. The ramen is absolutely delicious, packed with rich, flavorful broth and perfectly cooked noodles.Their sushi rolls are to die for, with incredibly fresh ingredients and creative combinations. For example I loved the Tokio it is a Deep fried roll with extra crispy shrimp tempura, avocado, cream cheese, scallions and spicy sauce, the tropical roll it has Fried plantain, cream cheese, avocado, kanikama, choice of fresh salmon or shrimp tempura topped with unagi sauce and spicy mayo.Lets talk about the margaritas I promise you these are some of the best I've ever had-balanced, refreshing, and expertly made. The service is another standout, with both the owners and staff providing top-notch hospitality that makes you feel welcome. They also have a mixture of music catering to the atmosphere. So if you're in the mood for sushi, ramen, or just great drinks, this place delivers 10/10 . It's one of my go to spots whenever I'm in town thank me later

The food was delicious , we ordered Lobster wontons, Tokio spicy sushi and Mario's Ramen with scallop and Shrimp. My only complaint was the wait time. We waited 4-5 min before being acknowledged once we enter the establishment, the host/ server which I later learned was one of the owners took my daughter and I to our seats and the ordered was placed at 8:15 pm. The food didn't not come out until a few minutes after 9:00pm. I am not sure if they were short staffed or what but that portion was a bit disappointing. Overall I would rate this an 8 out of 10.

Jessie is amazing. This is my 4th time dining in and everytime I come in, she always recommend great options and accommodations me due to me being vegan. The service is always awesome and the food is GREAT!!

The best sushi ever and the margaritas are delicious definitely recommend the ocean jalapeño.

Very cute date night place. The decor is nice minus the star war and Ken Jeong portraits. They are nice but definitely was trying to figure out the connection. Jesse(owner) was very nice and has great recommendations, of course she didn't let us know she was the owner until we were finished.We had margaritas and a whiskey sour. I personally felt the hibiscus margarita had too much syrup in it, but the whiskey sour was definitely a win. We had the spicy edamame, lobster wontons, and karaage chicken as appetizers. They had a special sushi roll with guacamole. Definitely recommend all of them. The chicken has great flavor and just the right crisp. We ordered the beef udon and my friend had the marisco ramen but with the original miso. U can make any of the misos spicy or mild. I personally like the flavor of the original miso. It has the right amount of spice and seasoning. The beef udon was ok. I got it spicy. The beef was very tough. Although it was ribeye I just think a different cut of meat would've been better and came out tender. Overall, enjoyed the experience and food.

Amazing costumer service, food was amazing , should've brought some home. 5/5 hidden gem in Chicago. Amazing for a date night or special occasion, will be going back soon for more.

Fun spot we found while on vacation in Chicago. We didn't have a reservation so did have to wait 15-20min. It's a smaller restaurant so not as much seating. They have some unique rolls. We enjoyed everything. It was very filling. Especially the chicken udon. Good flavor. Wish we had a microwave in the room for leftovers. The sushi menu has some regular favorites, but also a few unique fusion rolls. I can't remember which one this is but had a shrimp tempura base which I usually prefer a non fried roll. There were too many options to pick from and think I just picked something. Would go back if I were in the area again. The ramen also looked solid.

I've been wanting to try this spot after seeing a lot of social media posts and came during happy hour. The margaritas were too sweet, and the food items on happy hour were no difference in price. I also was charged extra for a spicy margarita. The lobster wontons were tasty with nice chunks of lobster inside. The rumba roll was interesting and weirdly sweet because of the fried plantain- I honestly wouldn't order this again. The salmon ikebukuro was fresh and delicious. Service was great and friendly. Interesting fusion concept!

Delicious sushi and Japanese food with a Mexican twist! The couple who own this place are awesome-- come support a local business! To start, our table shared the yellowtail jalapeño and Hawaiian poke appetizers. Both were delicious! The yellowtail was the perfect amount of spicy and I loved the crunchy wonton chips with the tuna poke. We shared three sushi rolls for our main course-- the lime fusion, creamy scallop, and escolar jalapeño. The lime fusion roll is a must try. The lime zest topping the roll makes the freshness of the fish pop. All three rolls were flavorful and I'd order everything we tried again. I also had a guava margarita. I loved the tajin rim and large portion on this. They have cute outdoor seating in the summer and a fun indoor area for when the weather isn't as nice. Service here is good and it's obvious that the owners truly care and are passionate about their food.